This week there is a new item on the menu: bear claws. These are a delicious sugar cookie dough swirled with either apricot or raspberry with cinnamon and walnuts or just plain chocolate. I also have brownie cookies and red velvet cupcakes on the menu. Make sure to check our my Rosh Hashanah and Sukkot menus and get your orders in! As always I have egg, water and 100% whole wheat challahs in a variety of sizes and flavors available.
Click here for the full menu in PDF format and remember to visit https://www.loveplusflour.shop for more details, to sign up for weekly emails, and to peek behind-the-scenes each week with an essay about the recipes, tools of the (baking) trade, and more. Meanwhile, I invite you to drop by https://www.loveplusflour.shop/shop and do some window shopping.
I hope to see you this week.
Love (plus flour),
Isabelle AdatoPDF Embedder requires a url attribute menu_20190915